Peach Sorbet
Creamy, smooth, sweet and delicious! This cold treat will leave you feeling refreshed to take on the heat!
Servings Prep Time
10servings 15min
Servings Prep Time
10servings 15min
  1. Place frozen peaches in a food processor, or high powered blender, and process until smooth
  2. Add in yogurt and honey if desired, and process until well incorporated
  3. Serve immediately or store in freezer
Recipe Notes

Extra sugar, milk, or vanilla can be added to the sorbet to make it extra creamy and sweet.
Store in an airtight container in freezer for up to three months.
After freezing, let thaw for 10 minutes before serving.

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